Mozzarella & hazelnut salad

Serves 3

Ingredients:

* Lettuce

* Rucola

* 1/2 cup Raisins 

* 6 Sun dried tomatoes

* 1 Carrot

* 1 Cup hazelnut

* 200g Mozzarella 

* Balsamic sauce

* Olive oil

* Salt

Preparation:

1. Wash all of your vegetables

2. Chop the lettuce and put it in a bowl

3. Add the rucola in the bowl

4. Clean off the skin of the carrot, slice it with a peeler and add in the bowl

5. Cut the sun dried tomatoes in half and add them in the bowl with the raisins 

6. Pure the olive oil on the salad and add the salt

7. Put the hazelnuts in the blender, crush them and add them in the bowl

8. Cut the mozzarella and add it in the bowl

9. Pure the balsamic sauce on the top

10. Mix and serve

*Tip: if you prefer to taste the hazelnuts in the salad, just crush them in the blender for a few seconds

Enjoy!

Yours truly,

Mike & Leda