Bop's spaghetti stroganoff

serves 3 - 4

Ingredients:

* 2 red paprika's

* 1 spoons of paprika powder

* 200g ham cubes

* 1 middle sized onion

* 250g mushrooms

* 2 spoons of (fresh) parsley

* 250ml cream

* 150ml water

* 1 beef stock cube

* 4 garlic cloves

* 1 spoon tomato puree

* salt & pepper to taste

Preparation:

Finely cut the garlic and onion. Cut the paprika in strips and the mushroom in 4 slices. Heat up a saute pan and stir fry the vegetables for about 1 - 2 minute, then add the paprika powder. Stir fry for about 2 minutes more and add the ham. Mix well until everything is covered with the paprika powder. Now add the stock cube, the tomato puree, the cream and the water. Mix well and let it boil. Now put the parsley in and mix well again. Turn down the heat and let it simmer until the spaghetti is done.

Add salt and pepper to taste, mix well again and serve hot.

I hope you like the recipe, and hopefully see you soon!

Yours truly,

Mike