Shawarma Stroganoff

serves 4 to 6

Ingredients:

* 500g (pork) shawarma meat
* 1 green paprika
* 1 red paprika
* 1 yellow paprika
* 1 large onion
* 1 small can of tomato purée
* 125 ml cream

Preparation;

This is really easy to prepare, and pretty cheap too, but that doesn't go under for the taste!
Clean the paprika and cut them in slices. Cut the onion in half rings. Heat a pan and fry the meat for about 3 minutes. Add all the vegetables. Stir fry for about 3 minutes again. Now add the purée, and the cream. Mix well and let it cook until everything is done. Serve with bread, or fried potato wedges and/or (iceberg) lettuce. I really hope you enjoy your meal!

Yours truly,

Mike