Showing posts with label dip. Show all posts
Showing posts with label dip. Show all posts

Wednesday, November 2, 2016

Leda's Tzatziki

Serves a party


Ingredients:

* 1 Kg Greek Yogurt (10% fat)
* 1 cucumber, grated
* 4 Garlic cloves (or to taste)
* 20g Dill
* Vinegar to taste
* Olive oil to taste
* Salt to taste

Preparation:

Cut the cucumber however you like, and press the water out of them using a sieve.
Finely cut the dill and press the garlic in a garlic press and add everything to the yogurt. Now add the salt, vinegar and olive oil to taste and mix. For the best taste, leave alone for one hour so the flavours can blend.

Use it as a sauce and/or side for a lot of dishes.

I hope you like it.

Regards,

Mike & Leda

Wednesday, April 27, 2016

Mojo Picón

Serves a party




Ingredients:

* 4-5 garlic cloves
* 2 spoons of cumin
* 1 spoon of paprika powder
* 2 cups of oil (olive or sunflower)
* 1 cup of vinegar
* 1-2 spoons of salt
* 1 paprika (colour to taste)
* 6 small dried chili's
* Bread to make thicker (to taste)
* water to make thinner (to taste)



Preparation:

Personally I like to use a red paprika because of the flavour, but in this recipe I used a yellow one. When using a green one, you should also add parsley to taste. The green variant is usually used in combination with fish.

Clean the garlic and the paprika, cut out the inside of the paprika and put in a blender. Add the rest of the ingredients. Use bread (or breadcrumbs) to make the sauce thicker, and water to make it thinner. Personally I prefer a thicker varient of the sauce.

You can use it along with boiled potatoes, vegetables and meat/fish.

I hope you like the recipe.

Yours truly,

Mike & Leda