serves 2 - 3
Ingredients:
* 500g tortellini
* 250g smoked sausage
* 300g fresh spinach ( or frozen, adjust amount to your liking)
Additional:
Additional:
* Jalapeño sauce
* Lemon juice
* Lemon juice
Preparation:
Boil the tortellini for 12 - 17 minutes.
Cut the smoked sausage in cubes. Heat up a saute or wok and add the sausage. Stir fry for 5 - 7 minutes. Add the fresh spinach and wait until it shrinks. Now add the tortellini and mix well.
If you use frozen spinach, make sure you precooked it.
It is a very simply dish, but it is really tasty!
Spinach is known for their oxalic acid, which gives you a weird taste. To make that a little less, use the lemon juice to sprinkle over the dish. For extra spice, add the jalapeño sauce.
I hope you like this dish and see you again soon!
Yours truly,
Mike
Cut the smoked sausage in cubes. Heat up a saute or wok and add the sausage. Stir fry for 5 - 7 minutes. Add the fresh spinach and wait until it shrinks. Now add the tortellini and mix well.
If you use frozen spinach, make sure you precooked it.
It is a very simply dish, but it is really tasty!
Spinach is known for their oxalic acid, which gives you a weird taste. To make that a little less, use the lemon juice to sprinkle over the dish. For extra spice, add the jalapeño sauce.
I hope you like this dish and see you again soon!
Yours truly,
Mike
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